Used food and meat processing machinery in immediate stock
Potato specialties oven
suitable for thermal oil heating
Molding line
cordon bleu (fresh weight 100gr)
Specialty oven for potato products
Zonal Flow Principle
belt width ± 600 mm
right hand turn
“Marel” Masterfill
MasterSlice “Marel”
suitable for thermic oil heated
583 kW
teflon-infeed
electrical hoists
sediment removal system
mecanical lid
electrically heated
386 kW
mesh wire belt
left hand turn
suitable for thermic oil heated
with Teflon infeed