Used food and meat processing machinery in immediate stock
Cutting thickness: 0.1 to 100 mm
2 sickle blades
adjustable product height
lower and upper belt
Molding line
cordon bleu (fresh weight 100gr)
continuous grilling line
electric heating
continuous grilling line
belt washing system
adjustable product height
belt washing system
electrically heated
net length ± 7.500 mm
belt width 1.000 mm
nett length 4.750 mm
belt width 1.100 mm
nett length 11.000 mm
