Frying line – continuous fryer – grilling equipment – contact cooker – teflon grill – char marker – grill marker – bar marker

Continuous frying and grilling to a constant quality standard

Continuous fryers allow a wide range of products to be fried continuously to a constant quality standard. While the capacity is dependent on the belt width and belt length, various widths and lengths of conveyors are possible. Industrial continuous fryers can be heated by thermal oil, gas or they can be electrically heated. The choice of which may be determined by the existing facilities available. We offer used machines which are rebuilt to the exact standards with a control panel and canopy and belt hoist … Most industrial fryers are equipped with a top hold down belt, sediment removal system, oil filtration and some have an oil holding tank, a hot oil pump or oil storage system as well as a CO2 fire suppression safety feature.

The contact cookers or teflon grills are continuous grills which cook food continuously between two cooking belts. Contact cookers are industrial grills which utilise the principle of cooking food by transferring heat between two bodies through direct contact.

Grill or char markers

Grill markers or char markers for marking meat fillets, hamburgers, sausages, chicken and turkey fillets and fish fillets or whole fish, vegetables (peppers, aubergines, zucchini …).