Be sure to check out this page on a regular base. The list of recently arrived food machines is being updated on a regular basis.
Mixer-grinder,
Type TSMG 850/200
Cooking line,
Type TWM 1500/5000
+ Outfeed conveyor
Tunnel freezer
Frozen meat slicer,
Type GFR 450/250
Vacuum filler,
Type HP 15 C
Type Robby 2
Continuous cooker :
pasteurizer with cooling line
Dosing line “Leonhardt & CFS” for prepared meals
Mixer,
Type PVM 302
Fryer,
Vacuum tumbler “Lutetia”
Type 4
load : 1600 up to 2000 kg
microcutter
Type 112 FD-2-175
Tempura dipper,
Type TD 600
Batter mixer,
Batter-Breader 400 mm
breading line 900
Vacuum tumbler 400 L
NEW !
400 L brine mixer with centrifugal pump
new !
Paddle mixer
Type Barmix 200 L
Vacuum tumbler,
Type 5 Bartumb
1.250 L.
1.000 L.
Beater,
Mixing tank,
Double jacketed mixing tank,
450 L.
vacuum tumbler 7.000 L
Twin shaft paddle mixer
Vacuum tumbler 8.000 L,
Type 5
twin shaft ribbon mixer 3.000 L.
twin shaft ribbon mixer
4.500 L.
vacuum tumbler 6.000 L.,
Type HBV-360
ribbon mixer, 400 L.
“Koppens” fryer
Type BRN 4500/500
Former,
Type VM 600
Hot air oven,
Type THS 1000/12000
Cooking vessel,
Counterflow continuous oven with hot air
Drying tunnel
Infra-red oven
Self-feed grinder,
Type SR 160-200
Vertical 5-head depositor,
Type TG 5 micro 150
Vertical 2-head depositor
suspension System for Sausages
Cutter 40 L,
“Grote” slicer
belt width 550 mm
Slicer,
Type SA 530
cooling tunnel
Loader to change equipment
Stretch wrapper,
vacuum machine
Loader for eurobins,
Type SO-80 72
Spiral conveyor
6 tiers
Water pump,
Water pump CR 30,
Product pump
loader for frozen meat blocks
Conveyor belt
barrel loader
Distribution conveyor
Slaughterline for ostrich
filleting line for fillets of chicken
Heating elements
Spreader (distributor)
vacuum station
Tempura Dipper,
Type APB - 16